Yakiniku Senzankaku, located in Tsuruoka City, Yamagata Prefecture, is a long-established yakiniku restaurant loved by locals.
Centering on A5-rank Yamagata beef, the restaurant offers a wide variety of rare parts and a rich hormone menu, and is used for a wide range of occasions from family gatherings to banquets.
At Senzankaku, we use Yamagata beef, a Japanese black cattle breed locally produced in Yamagata Prefecture. Rather than being flashy in appearance, it is known for its rich flavor and delicious taste. We recommend going early or making reservations in advance.
On the individual menu, you can enjoy a variety of parts such as salt tongue, loin, abara, top mino, hatsu, liver, seseri, and horumon (hormone). The restaurant also offers a variety of set courses for families and banquet courses, which can be selected according to the number of people and budget.
Address: 15-1 Jonan-cho, Tsuruoka-shi, Yamagata
Hours of Operation:
Monday, Tuesday, Wednesday, Friday
Saturday, Sunday, Holidays
Closed: Regularly closed on Thursdays
Access: 3 min. walk from Watasagi
Parking: Available
guesthouse【watausagi】
〒997-0813
6-57 Sengoku-cho, Tsuruoka-shi, Yamagata
TEL:080-8921-1656
Check-in: 16:00~20:00
Check-out time: ~10:00